Kyocera’s premium range of ceramic knives have been manufactured using a HIP (Hot Isostatic Pressing) process, making them incredibly hard. All the knives in this range have a Sandgarden wave design, inspired by traditional Japanese sand gardens, and Pakka wood handles in an Ebony style finish.

All Kyocera knives have a 5 year limited warranty.

Kyocera’s premium range of ceramic knives have been manufactured using a HIP (Hot Isostatic Pressing) process, making them incredibly hard. All the knives in this range have a Sandgarden wave design, inspired by traditional Japanese sand gardens, and Pakka wood handles in an Ebony style finish.

All Kyocera knives have a 5 year limited warranty.

Kyocera’s premium range of ceramic knives have been manufactured using a HIP (Hot Isostatic Pressing) process, making them incredibly hard. All the knives in this range have a Sandgarden wave design, inspired by traditional Japanese sand gardens, and Pakka wood handles in an Ebony style finish.

All Kyocera knives have a 5 year limited warranty.

Kyocera’s premium range of ceramic knives have been manufactured using a HIP (Hot Isostatic Pressing) process, making them incredibly hard. All the knives in this range have a Sandgarden wave design, inspired by traditional Japanese sand gardens, and Pakka wood handles in an Ebony style finish.

All Kyocera knives have a 5 year limited warranty.

Kyocera’s premium range of ceramic knives have been manufactured using a HIP (Hot Isostatic Pressing) process, making them incredibly hard. All the knives in this range have a Sandgarden wave design, inspired by traditional Japanese sand gardens, and Pakka wood handles in an Ebony style finish.

All Kyocera knives have a 5 year limited warranty.

Kyocera has launched a new, custom-made, 20cm single-edge ceramic sashimi knife. Hand-crafted in Japan, each ceramic knife is sintered at extreme temperatures in a sealed vacuum for over 24 hours at 20,000 tons of pressure. This pressurized-firing method increases the density of the blade, producing the highest grade of ceramic available. Following a multi-part process, the sashimi blade is then precision polished to a mirror-finish. The handles are created from a pakka wood in a traditional, octagonal design that provides a slip-resistant grip.