The Global slicing knife is a useful carving knife favoured by many for it’s blunt end.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global Cooks Knife has a deep tapered blade and is ideal for chopping and slicing all herbs and vegetables.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives

The Global carving knife has a narrow thin blade and is ideal for carving meat on the bone or small joints of meat off the bone.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global oriental cooks knife is used for the same jobs as the European cooks knife – chopping and slicing herbs and vegetables.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

Global Knives – Samurai History lives on

The Global vegetble knife is useful for the fine slicing of vegetables, oriental style.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global slicing knife is a useful carving knife favoured by many for it’s blunt end.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

Global Knives – Samurai History lives on

The Global oriental deba, with a very deep blade and a fine tip is good for chopping and slicing. The chamferred edge is favoured by some chefs. Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global roast slicer is ideal for carving cooked meat and roasts due to its long straight blade.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global bread knife will quickly and easily cut through crusty loaves of bread or soft bread rolls.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global ham or salmon knife will cut extra thin slices of smoked salmon or ham. It is not possible to cut such fine slices with a carving or filleting knife.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global yanagi sashimi knife is favoured by sushi chefs for producing paper thin slices of meat or fish.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global meat cleaver is heavy enough to be used for chopping through bones – for example, jointing a chicken.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global curved carving fork is particularly useful when carving large joints or birds. The curved blades rest comfortablly on the curve of the meat.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global yanagi sashimi knife is favoured by sushi chefs for producing paper thin slices of meat or fish.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global yanagi sashimi knife is favoured by sushi chefs for producing paper thin slices of meat or fish.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global Cooks Knife has a deep tapered blade and is ideal for chopping and slicing all herbs and vegetables.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global Cooks Knife has a deep tapered blade and is ideal for chopping and slicing all herbs and vegetables.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global filleting knife has a flexible blade and can be used to fillet whole fish or to remove the skin from fish fillets. It is very difficult to perform either of these tasks without a flexible blade.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global filleting knife has a flexible blade and can be used to fillet whole fish or to remove the skin from fish fillets. It is very difficult to perform either of these tasks without a flexible blade.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global filleting knife has a flexible blade and can be used to fillet whole fish or to remove the skin from fish fillets. It is very difficult to perform either of these tasks without a flexible blade.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global boning knife has a narrow blade with a fine tapered tip. This shape makes it much easier to work around bones – whilst causing minimal damage to the surrounding meat.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global bread knife will quickly and easily cut through crusty loaves of bread or soft bread rolls.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global bread knife will quickly and easily cut through crusty loaves of bread or soft bread rolls.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global Swedish filleting knife has a very long and narrow blade which is flexible and has a fine tapered tip. This shape makes filleting fish easy but is also handy when boning meat as it is designed to work around bones – whilst causing minimal damage to the surrounding meat.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global Santoku knife is useful for preparing meat, fish and also vegetables. The Asian-type knife with broad blade and especially sharp cutting edge will prove popular with many cooks as the cutting process is smooth and effective.
Razor sharp edges and a comfortable handle are combined to make a very popular knife.This is just one knife from a large range of global knives.

The Global butcher’s knife is ideal for slicing larger joints of both cooked and raw meat. Its shape is inspired by the traditional butchers’ knives.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global meat or fish knife is unique in shape and form. With the shape of a cook’s knife including the very pointed nose but with much broader blade this knife is ideal slicing fish and meat as well as for chopping smaller joints.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global 18cm Cook’s Knife has a deep tapered blade, making it ideal for chopping and slicing all herbs and vegetables. The Cook’s Knife is one of the knives that is needed most in the kitchen, and is one from a very extensive range of Global Knives. The razor sharp edges combined with a comfortable handle make it very popular.

The Global sashimi slicer knife is favoured by sushi chefs for producing paper thin slices of meat or fish.
Razor sharp edges and a comfortable handle are combined to make a very popular knife. This is just one knife from a large range of global knives.

The Global scalloped Santoku knife is useful for preparing meat, fish and vegetables. The Asian-type knife with broad blade and especially sharp cutting edge will prove popular with many cooks as the cutting process is smooth and effective. The scalloped edge prevents fish or meat from sticking to the blade.
Razor sharp edges and a comfortable handle are combined to make a very popular knife.This is just one knife from a large range of global knives.

NEW!

The new Global is excellent for all round cutting chopping and slicing use. Oriental cooks use such knives for all types of tasks in food preparation. Razor sharp edges and a comfortable handle are combined to make a very popular knife. combined to make a very popular knife. This is just one knife from a large range of global knives.

NEW!

The new Global is excellent for all round cutting chopping and slicing use. Oriental cooks use such knives for all types of tasks in food preparation. Razor sharp edges and a comfortable handle are combined to make a very popular knife. combined to make a very popular knife. This is just one knife from a large range of global knives.

NEW Global 16cm Chef’s Knife!

The Global 16cm Chef’s Knife is excellent for all types of tasks in food preparation including cutting, chopping and slicing. The Chef’s Knife is one of the knives that is needed most in the kitchen, and is one from a very extensive range of Global Knives. The razor sharp edges combined with a comfortable handle make it very popular.

NEW Global 16cm Cook’s Knife!

The Global 16cm Cook’s Knife has a deep tapered blade, making it ideal for chopping and slicing all herbs and vegetables. The Cook’s Knife is one of the knives that is needed most in the kitchen, and is one from a very extensive range of Global Knives. The razor sharp edges combined with a comfortable handle make it very popular.

NEW Global 35cm Ham Slicer!

This new Global 35cm Ham Slicer has a fluted blade and is excellent for slicing exceptionally thin slices of ham, smoked salmon or larger joints of meat. This knife is one from a very extensive range of Global Knives and the razor sharp edges combined with a comfortable handle make it very popular.

NEW Global 30cm Ham Slicer!

This new Global 30cm Ham Slicer has a fluted blade and is excellent for slicing exceptionally thin slices of ham, smoked salmon or larger joints of meat. This knife is one from a very extensive range of Global Knives and the razor sharp edges combined with a comfortable handle make it very popular.